The Range Restaurant

We are delighted to introduce you to the warm ambience of the Range Restaurant at the Four Seasons Hotel, Monaghan. Offering wholesome, freshly prepared locally sourced food; a lot of which is from local family businesses in the area. Our dedicated catering team work diligently each day to produce authentic and tasty dishes with a wide variety of cuisine to choose from. Our à la carte menu offers great value for sumptuous meal options and a selection of complementary fine wines sure to tantalise the taste buds.


Carvery lunch is served in the Range Restaurant each day:

Monday - Saturday: 12 noon - 2.30pm
Sunday Carvery: 12 noon - 5pm

Our carvery menu changes daily, keep an eye on our social media to see each days menu!

View our speciality sandwich menu here

Early Bird

Early bird menu is served in the Range Restaurant each day:

Monday - Thursday: 5pm - 7pm

View our early bird menu here


Dinner is served in the Range Restaurant each evening:

Monday - Saturday: 2.30pm - 9pm
(Last orders are at 8.45pm)
Sunday: 5pm - 8pm
(Last orders are at 7.45pm)

View our á la carte menu here
View our dessert menu here
View our wine menu here

We offer a vast menu with numerous dining options, catering for all dietary requirements. All of our beef and poultry is of Irish origin and sourced locally where possible. 

Take the virtual tour of the Range Restaurant 


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